38 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- Sodium 6mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 2 additives
- BLEACHED WHEAT FLOURIngredients
- BUTTERIngredients
- PARTICALLY HYDROGENATED VEGETABLE OILIngredients
- SUGARIngredients
- EGG WHITESIngredients
- FRACTIONED PALM KERNEL OIL AND HYDROGENATED PALM OILIngredients
- COCOA POWDERIngredients
- NON-FAT DRY MILKIngredients
- SEEDLESS RASPBERRY PUREEIngredients
- CORN SYRUPIngredients
- PECTINIngredients
- MILK FATIngredients
- CITRIT ACIDIngredients
- SOY LECITHINIngredients
- VANILLINIngredients
- CORN STARCHIngredients
- GUM ARABICIngredients
- CONFECTIONER'S GLAZEIngredients
- SALTIngredients
- FD&C COLORS: YELLOW #6 LAKEIngredients
- YELLOW #5 DYEIngredients
- YELLOW #5 LAKEIngredients
- BLUE #1 LAKEIngredients
- RED #40 LAKEIngredients
- RED #3 DYE .Ingredients
Ingredient text
BLEACHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, PARTICALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND/OR COTTONSEED OIL), SUGAR, EGG WHITES, FRACTIONED PALM KERNEL OIL AND HYDROGENATED PALM OIL, COCOA POWDER (PROCESSED WITH ALKALI), NON-FAT DRY MILK, SEEDLESS RASPBERRY PUREE, CORN SYRUP, PECTIN, MILK FAT, CITRIT ACID, SOY LECITHIN (AN EMULSIFIER), VANILLIN, CORN STARCH, GUM ARABIC, CONFECTIONER'S GLAZE, SALT, FD&C COLORS: YELLOW #6 LAKE, YELLOW #5 DYE, YELLOW #5 LAKE, BLUE #1 LAKE, RED #40 LAKE, RED #3 DYE (ERYTHROSINE).
If you keep eating it
Source · Maker · Label
Maker and label · All Seasons Firelogs · USDA FoodData Central ·
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38 points among 13,307 in Cookies & Biscuits
Where the calories come from 529kcal
Carbs 46%Protein 4%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2289794