Oriental, Mexican & Ethnic Sauces
What's in this?
GINGER TERIYAKI SAUCE
Oriental, Mexican & Ethnic Sauces
Schlotterbeck & Foss Co. Inc. As labeled · Per 100 g · Label
1 additive
- Not set
12 ingredients
ALL NATURAL INGREDIENTS: WATER, TAMARI (WATER, SOYBEANS, SALT), CANE SUGAR, DISTILLED VINEGAR, HONEY, CORN STARCH, GINGER, CANOLA OR SOYBEAN OIL, GARLIC, SPICE, SESAME OIL, XANTHAN GUM.
100 g = 6.3 sugar cubes · 0.5 tsp salt
One serving (16 g) = 1 sugar cube
67 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Deducted for Sodium·Sugars.
Moderately processed
- −11Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 125kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
- ALL NATURAL INGREDIENTS: WATERIngredients
- TAMARIIngredients
- CANE SUGARIngredients
- DISTILLED VINEGARIngredients
- HONEYIngredients
- CORN STARCHIngredients
- GINGERIngredients
- CANOLA OR SOYBEAN OILIngredients
- GARLICIngredients
- SPICEIngredients
- SESAME OILIngredients
- XANTHAN GUM.Ingredients
Ingredient text
ALL NATURAL INGREDIENTS: WATER, TAMARI (WATER, SOYBEANS, SALT), CANE SUGAR, DISTILLED VINEGAR, HONEY, CORN STARCH, GINGER, CANOLA OR SOYBEAN OIL, GARLIC, SPICE, SESAME OIL, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Schlotterbeck & Foss Co. Inc. · USDA FoodData Central ·
More
67 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2289724