86 points among 4,204 in Canned Vegetables
Heavily processed.
86
- 0Nutrition
- 0Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −14 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesCalcium Chloride
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- 5 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 22mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 1 additives
- POTATOESIngredients
- WATERIngredients
- SALTIngredients
- CALCIUM CHLORIDEIngredients
- DISODIUM EDTAIngredients
Ingredient text
POTATOES, WATER, SALT, CALCIUM CHLORIDE, DISODIUM EDTA
If you keep eating it
Source · Maker · Label
Maker and label · Citadel Enterprises Inc. · USDA FoodData Central ·
Serving 1262g · Package – Low energy density
More
86 points among 4,204 in Canned Vegetables
Where the calories come from 4kcal
Carbs 92%Protein 8%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 4 kcal | 0% | – | – |
| Protein | 0.1 g | 0% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 0.9 g | 0% | – | – |
| Sugars | 0 g | 0% | – | – |
| Fiber | 0.1 g | 0% | – | – |
| Sodium | 22 mg | 1% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2289392