55 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
55
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesYeast Extract
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 1 additives
- TOMATILLOSIngredients
- WATERIngredients
- ONIONIngredients
- POBLANO CHILIESIngredients
- CORN STARCHIngredients
- GARLICIngredients
- CHICKEN BROTHIngredients
- LIME JUICEIngredients
- CHICKEN FATIngredients
- JALAPENOSIngredients
- DRIED CHICKEN STOCKIngredients
- CILANTROIngredients
- SALTIngredients
- SUGARIngredients
- CELERY SALTIngredients
- CHILIES DE ARBOLIngredients
- GARLICIngredients
- ONIONIngredients
- CAYENNE PEPPERIngredients
- BLACK PEPPERIngredients
- SPICES.Ingredients
Ingredient text
TOMATILLOS, WATER, ONION, POBLANO CHILIES, CORN STARCH, GARLIC, CHICKEN BROTH (CHICKEN STOCK, NATURAL FLAVOR, SALT, SUGAR, YEAST EXTRACT), LIME JUICE, CHICKEN FAT, JALAPENOS, DRIED CHICKEN STOCK (CHICKEN STOCK, SALT), CILANTRO, SALT, SUGAR, CELERY SALT, CHILIES DE ARBOL, GARLIC, ONION, CAYENNE PEPPER, BLACK PEPPER, SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Cal Chefs, LLC · USDA FoodData Central ·
Serving 57g · Package – Low energy density
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55 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 53kcal
Carbs 55%Protein 14%Fat 31%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2289181