Seasoning Mixes, Salts, Marinades & Tenderizers
SPAGHETTI SAUCE MIX
Bostonia Beverage Per 100 g · Label
46 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
46
- −16Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items
- MODIFIED CORN STARCHIngredients
- SUGARIngredients
- SALTIngredients
- WHEAT FLOURIngredients
- NATURAL FLAVORSIngredients
- DEXTROSE CHILI PEPPERSIngredients
- HYDROLYZED SOYBEAN PROTEINIngredients
- CARAMEL COLORIngredients
- SPICESIngredients
- GARLICIngredients
- ONIONIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- EXTRACTIVES OF PAPRIKAIngredients
- NOT MORE THAN 2% TRICALCIUM PHOSPHATE ADDED AS AN ANTICAKING AGENT.Ingredients
Ingredient text
MODIFIED CORN STARCH, SUGAR, SALT, WHEAT FLOUR, NATURAL FLAVORS, DEXTROSE CHILI PEPPERS, HYDROLYZED SOYBEAN PROTEIN, CARAMEL COLOR, SPICES, GARLIC, ONION, AUTOLYZED YEAST EXTRACT, EXTRACTIVES OF PAPRIKA, NOT MORE THAN 2% TRICALCIUM PHOSPHATE ADDED AS AN ANTICAKING AGENT.
If you keep eating it
Source · Maker · Label
Maker and label · Bostonia Beverage · USDA FoodData Central ·
Serving 7g · Package – High energy density
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46 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from 286kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2288823