Ketchup, Mustard, BBQ & Cheese Sauce
BALSAMIC BBQ SAUCE & GLAZE
Southeast Diversified Partners Per 100 g · Label
50 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
- −16Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Sugars −8 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items
- BALSAMIC VINEGAR OF MODENAIngredients
- TOMATO CONCENTRATEIngredients
- BROWN SUGARIngredients
- WORCESTERSHIRE SAUCEIngredients
- DIJON MUSTARDIngredients
- SALTIngredients
- GARLICIngredients
- JACK DANIEL'S WHISKEY.Ingredients
Ingredient text
BALSAMIC VINEGAR OF MODENA (WINE VINEGAR, COOKED GRAPE MUST, CONCENTRATED GRAPE MUST, CONTAINS SULFITES), TOMATO CONCENTRATE (TOMATOES, VINEGAR, SUGAR, SALT, ONION, SPICE, NATURAL FLAVORS), BROWN SUGAR, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, SUGAR, SPICES, ANCHOVY PUREE, NATURAL FLAVORS, TAMARIND), DIJON MUSTARD, SALT, GARLIC, JACK DANIEL'S WHISKEY.
If you keep eating it
Source · Maker · Label
Maker and label · Southeast Diversified Partners · USDA FoodData Central ·
More
50 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Where the calories come from 176kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2287709