Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

SEASONING & RUB

Ford's Foods, Inc. Per 100 g · Label

42 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Sodium −8

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
  • BROWN SUGARIngredients
  • SPICESIngredients
  • SALTIngredients
  • SUGARIngredients
  • PAPRIKAIngredients
  • DEHYDRATED GARLICIngredients
  • ONIONIngredients
  • BELL PEPPERIngredients
  • MUSTARD FLOURIngredients
  • CELERY POWDERIngredients
  • CITRIC ACIDIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

BROWN SUGAR, SPICES, (INCLUDING CHILI PEPPER), SALT, SUGAR, PAPRIKA, DEHYDRATED GARLIC, ONION, BELL PEPPER, MUSTARD FLOUR, CELERY POWDER, CITRIC ACID, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Ford's Foods, Inc. · USDA FoodData Central ·

Serving 1g · Package – High energy density
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42 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Compare with the #1 in category

Where the calories come from 500kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein0 g0%
Fat0 g0%
Carbs100 g31%
Sugars100 g100%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium6,000 mg300%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2286430
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