Frozen Dinners & EntreesFrozen Dinners & Entrees
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Frozen Dinners & Entrees

NAGASAKI CHAMPON

JFC International Inc. Per 100 g · Label

27 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

27
  • −11Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −73 came off

  1. Processing level 4−30Made through many industrial steps
  2. 7 additives−24Named additivesPropylene Glycol · Sodium Caseinate · Disodium Succinate · · Disodium 5'-Inosinate · Disodium 5'-Guanylate · Sodium Carbonate
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 7 additives
  • NOODLES: ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • PROPYLENE GLYCOLIngredients
  • TAPIOCA STARCHIngredients
  • POTASSIUM CARBONATEIngredients
  • SALTIngredients
  • EGG WHITE POWDERIngredients
  • WHOLE EGG POWDERIngredients
  • SODIUM CARBONATEIngredients
  • FD & C YELLOW #5.Ingredients
  • SOUP BASE: WATERIngredients
  • PORK STOCKIngredients
  • LARDIngredients
  • SALTIngredients
  • HYDROLYZED CORN PROTEINIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • SUGAR GRANULATEDIngredients
  • STARCHIngredients
  • WHITE PEPPERIngredients
  • I & GIngredients
  • GARLIC POWDERIngredients
  • CARAMEL COLORIngredients
  • XANTHAN GUMIngredients
  • ONION POWDERIngredients
  • GINGER POWDER.Ingredients
Ingredient text

NOODLES: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PROPYLENE GLYCOL, TAPIOCA STARCH, POTASSIUM CARBONATE, SALT, EGG WHITE POWDER, WHOLE EGG POWDER, SODIUM CARBONATE, FD & C YELLOW #5., SOUP BASE: WATER, PORK STOCK (PORK, WATER, PORK FAT WITH TOCOPHEROL, SALT, MONOSODIUM GLUTAMATE, ONION, SODIUM CASEINATE, LEEK, GINGER, CARROT, GARLIC, DISODIUM INOSINATE, DISODIUM GUANYLATE, DISODIUM SUCCINATE), LARD, SALT, HYDROLYZED CORN PROTEIN, MONOSODIUM GLUTAMATE, SUGAR GRANULATED, STARCH, WHITE PEPPER, I & G (DISODIUM 5'-INOSINATE, DISODIUM 5'-GUANYLATE), GARLIC POWDER, CARAMEL COLOR, XANTHAN GUM, ONION POWDER, GINGER POWDER.

If you keep eating it
Source · Maker · Label

Maker and label · JFC International Inc. · USDA FoodData Central ·

Serving 158g · Package – Medium energy density
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27 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 201kcal

Carbs 55%Protein 13%Fat 32%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy201 kcal10%
Protein6.3 g12%
Fat7 g13%
Carbs27.2 g8%
Sugars1.3 g1%
Fiber1.3 g5%
Calcium6 mg1%
Iron0.9 mg8%
Sodium1,500 mg75%
Cholesterol6 mg2%
Saturated fatty acids1.9 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2285919
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