Ketchup, Mustard, BBQ & Cheese Sauce
CAROLINA STYLE GRILLING GLAZE SAUCE, HONEY JALAPENO
Raley's Per 100 g · Label
31 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
- −11Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesSodium Benzoate · Propylene Glycol · · Polysorbate 20 ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 5 additives
- WATERIngredients
- SUGARIngredients
- MUSTARDIngredients
- WHITE DISTILLED VINEGARIngredients
- JALAPENO PEPPERSIngredients
- HONEYIngredients
- TOMATO PASTEIngredients
- MODIFIED FOOD STARCHIngredients
- SOY SAUCEIngredients
- NATURAL FLAVORIngredients
- ONION POWDERIngredients
- SALTIngredients
- GARLIC POWDERIngredients
- WORCESTERSHIRE SAUCE BASEIngredients
- CATSUP SEASONING .Ingredients
Ingredient text
WATER, SUGAR, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, SPICES), WHITE DISTILLED VINEGAR, JALAPENO PEPPERS, HONEY, TOMATO PASTE, MODIFIED FOOD STARCH, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), NATURAL FLAVOR, ONION POWDER, SALT, GARLIC POWDER, WORCESTERSHIRE SAUCE BASE (WATER, PROPYLENE GLYCOL, SUGAR, SALT, SPICE BLEND, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, PHOSPHORIC ACID, GUM TRAGACANTH, NATURAL FLAVORS, POLYSORBATE 20, SODIUM BENZOATE), CATSUP SEASONING (SALT, SPICES, PAPRIKA, ONION, SILICON DIOXIDE [ANTICAKING AGENT], ETHOXYQUIN [ANTIOXIDANT]).
If you keep eating it
Source · Maker · Label
Maker and label · Raley's · USDA FoodData Central ·
More
31 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Where the calories come from 156kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2285661