Cookies & BiscuitsCookies & Biscuits
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Cookies & Biscuits

HERMITS, ORIGINAL

Newman's Own, Inc. Per 100 g · Label

44 points among 13,307 in Cookies & Biscuits

Heavily processed.

44
  • −14Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 6.6mg55% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 17 items · 1 additives
  • ORGANIC UNBLEACHED WHEAT FLOURIngredients
  • ORGANIC RAISINSIngredients
  • ORGANIC TAPIOCA SYRUPIngredients
  • ORGANIC SUGARIngredients
  • ORGANIC PALM FRUIT OILIngredients
  • OATSIngredients
  • MOLASSESIngredients
  • ORGANIC FIGSIngredients
  • RAISIN PASTEIngredients
  • ORGANIC AGAVE SYRUPIngredients
  • VEGETABLE GLYCERINEIngredients
  • NATURAL FLAVORIngredients
  • SPICESIngredients
  • LEAVENINGIngredients
  • RICE BRAN EXTRACTIngredients
  • SALTIngredients
  • XANTHAN GUM.Ingredients
Ingredient text

ORGANIC UNBLEACHED WHEAT FLOUR, ORGANIC RAISINS, ORGANIC TAPIOCA SYRUP, ORGANIC SUGAR, ORGANIC PALM FRUIT OIL, OATS, MOLASSES, ORGANIC FIGS, RAISIN PASTE, ORGANIC AGAVE SYRUP, VEGETABLE GLYCERINE, NATURAL FLAVOR, SPICES, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE), RICE BRAN EXTRACT, SALT, XANTHAN GUM.

If you keep eating it
Source · Maker · Label

Maker and label · Newman's Own, Inc. · USDA FoodData Central ·

Serving 22g · Package – High energy density
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44 points among 13,307 in Cookies & Biscuits

Where the calories come from 364kcal

Carbs 78%Protein 5%Fat 17%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy364 kcal18%
Protein4.6 g8%
Fat6.8 g13%
Carbs72.7 g22%
Sugars40.9 g41%
Fiber4.5 g18%
Calcium91 mg13%
Iron6.6 mg55%
Sodium295 mg15%
Cholesterol0 mg0%
Saturated fatty acids4.6 g30%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2284587
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