Ketchup, Mustard, BBQ & Cheese SauceKetchup, Mustard, BBQ & Cheese Sauce
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Ketchup, Mustard, BBQ & Cheese Sauce

SESAME & PINEAPPLE HONEY GINGER TERIYAKI GRILLING SAUCE, SESAME & PINEAPPLE HONEY GINGER TERIYAKI

Lunds Inc 100ml · Label

62 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce

Deducted for Sodium·Sugars.

62
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −38 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100ml−16Sugars −8 · Sodium −8

One serving (30 g) = 3.7 sugar cubes

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
  • SOY SAUCEIngredients
  • BROWN SUGARIngredients
  • WATERIngredients
  • RED WINE VINEGARIngredients
  • PINEAPPLE JUICE CONCENTRATEIngredients
  • GINGERIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • RICE STARCHIngredients
  • SESAME OILIngredients
  • HONEYIngredients
  • GRANULATED GARLICIngredients
  • SESAME SEEDSIngredients
  • CITRIC ACID AND BLACK PEPPER.Ingredients
Ingredient text

SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), BROWN SUGAR (CANE SYRUPS), WATER, RED WINE VINEGAR, PINEAPPLE JUICE CONCENTRATE, GINGER, LEMON JUICE CONCENTRATE, RICE STARCH, SESAME OIL, HONEY, GRANULATED GARLIC, SESAME SEEDS, CITRIC ACID AND BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Lunds Inc · USDA FoodData Central ·

Serving 30ml · Package –
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Per 100ml, so outside the per-100g ranking

Where the calories come from 200kcal

Carbs 86%Protein 7%Fat 7%

Full nutrition facts per 100ml

ItemsAmount% of dailyCategory medianDifference
Energy200 kcal10%
Protein3.3 g6%
Fat1.7 g3%
Carbs43.3 g13%
Sugars36.7 g37%
Fiber0 g0%
Calcium33 mg5%
Iron0.7 mg6%
Potassium200 mg6%
Sodium1,600 mg80%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2282552
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