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BEEF SUMMER SAUSAGE STICKS SNACKS, BEEF

Name: BEEF SUMMER SAUSAGE STICKS SNACKS, BEEF
Brand: Vermont Smoke & Cure, Inc.
SKU: US-FDC-2281912

Other Snacks

Vermont Smoke & Cure, Inc. As labeled · Per 100 g · Label 2022-05-23

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

Sodium ErythorbatePreserveNot set
ADI 0.1 mg/kg

9 ingredients

BEEF, SALT AND LESS THAN 2% OF THE FOLLOWING: SPICES, DEXTROSE, MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, NATURAL FLAVORING, SODIUM NITRITE, COLORED BEEF COLLAGEN CASING.

One serving (28 g) = 1.1 cheese slices

42 points among 8,482 in Other Snacks

Heavily processed.

Heavily processed

−16Nutrition
−4Ingredients
−8Additives
−30Processing

See what was deducted

Where −58 came off

Processing level 4−30Made through many industrial steps
2 additives−8Named additivesSodium Erythorbate ·
9 ingredients−4From 6 upward costs a little
Nutrition per 100g−16Saturated fat −8 · Sodium −8

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy357kcal18% · 1.2 bowls of riceSugars3.6g4% · 1.2 sugar cubesSaturated fatty acids14.3g95% · 4 cheese slicesSodium1,320mg66% · 0.7 tsp salt

Items	Amount	% of daily	Category median	Difference
Energy	357 kcal	18%	–	–
Protein	17.9 g	33%	–	–
Fat	32.1 g	59%	–	–
Sugars	3.6 g	4%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	2.6 mg	21%	–	–
Potassium	250 mg	7%	–	–
Sodium	1,320 mg	66%	–	–
Cholesterol	89 mg	30%	–	–
Saturated fatty acids	14.3 g	95%	–	–
Trans fat	0 g		–	–

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Not deducted 4 items

Kept

−0

Sugars 3.6gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Iron 2.6mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0

Nutrients 9 items · 2 additives

BEEFIngredients
SALT AND LESS THAN 2% OF THE FOLLOWING: SPICESIngredients
DEXTROSEIngredients
MONOSODIUM GLUTAMATEIngredients
SODIUM ERYTHORBATEIngredients
LACTIC ACID STARTER CULTUREIngredients
NATURAL FLAVORINGIngredients
SODIUM NITRITEIngredients
COLORED BEEF COLLAGEN CASING.Ingredients

Ingredient text

BEEF, SALT AND LESS THAN 2% OF THE FOLLOWING: SPICES, DEXTROSE, MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, NATURAL FLAVORING, SODIUM NITRITE, COLORED BEEF COLLAGEN CASING.

If you keep eating it

Source · Maker · Label

Maker and label · Vermont Smoke & Cure, Inc. · USDA FoodData Central · 2022-05-23

Serving 28g · Package – High energy density