Snack, Energy & Granola BarsSnack, Energy & Granola Bars
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Snack, Energy & Granola Bars

VANILLA LESS SUGAR YOGURT BAR IN CHOCOLATEY COATING, VANILLA

Clio Snacks Per 100 g · Label

46 points among 8,522 in Snack, Energy & Granola Bars

Heavily processed.

46
  • −8Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Saturated fat −8

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 2.2gWithin the limit, nothing deducted−0
  2. Sodium 44mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15.6g하루 권장의 28%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 2 additives
  • YOGURTIngredients
  • ERYTHRITOLIngredients
  • MALTITOLIngredients
  • PALM OILIngredients
  • COCOAIngredients
  • OAT FIBERIngredients
  • CULTURED NONFAT DRY MILKIngredients
  • VANILLA EXTRACTIngredients
  • XANTHAN GUMIngredients
  • STEVIAIngredients
  • VITAMIN CIngredients
  • NATURAL FLAVORSIngredients
  • SALTIngredients
  • SUNFLOWER AND/OR SOY LECITHIN.Ingredients
Ingredient text

YOGURT (PASTEURIZED WHOLE MILK, ACTIVE CULTURES), ERYTHRITOL, MALTITOL, PALM OIL, COCOA, OAT FIBER, CULTURED NONFAT DRY MILK, VANILLA EXTRACT, XANTHAN GUM, STEVIA, VITAMIN C, NATURAL FLAVORS, SALT, SUNFLOWER AND/OR SOY LECITHIN.

If you keep eating it
Source · Maker · Label

Maker and label · Clio Snacks · USDA FoodData Central ·

Serving 45g · Package – Medium energy density
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46 points among 8,522 in Snack, Energy & Granola Bars

Where the calories come from 222kcal

Carbs 39%Protein 21%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy222 kcal11%
Protein15.6 g28%
Fat13.3 g25%
Carbs28.9 g9%
Sugars2.2 g2%
Fiber2.2 g9%
Calcium76 mg11%
Iron2.2 mg19%
Sodium44 mg2%
Cholesterol44 mg15%
Saturated fatty acids11.1 g74%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2280670
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