Oriental, Mexican & Ethnic Sauces
STIR FRY MARINADE & SAUCE, STIR FRY
Food Town Stores Inc. Per 100 g · Label
47 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
47
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additivesSodium Benzoate
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 1 additives
- SOY SAUCEIngredients
- DISTILLED VINEGARIngredients
- SUGARIngredients
- BROWN SUGARIngredients
- WATERIngredients
- SHERRY COOKING WINEIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- MALTODEXTRINIngredients
- GARLIC POWDERIngredients
- SPICESIngredients
- DISODIUM GUANYLATEIngredients
- DISODIUM INOSINATEIngredients
- ANCHOVY PASTEIngredients
- SODIUM BENZOATE .Ingredients
Ingredient text
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LESS THAN 0.10% SODIUM BENZOATE [PRESERVATIVE]), DISTILLED VINEGAR, SUGAR, BROWN SUGAR, WATER, SHERRY COOKING WINE, MODIFIED CORN STARCH, SALT, MALTODEXTRIN, GARLIC POWDER, SPICES, DISODIUM GUANYLATE, DISODIUM INOSINATE, ANCHOVY PASTE (ANCHOVIES, SALT, SOY FLOUR, WATER), SODIUM BENZOATE (PRESERVATIVE).
If you keep eating it
Source · Maker · Label
Maker and label · Food Town Stores Inc. · USDA FoodData Central ·
Serving 18g · Package – Medium energy density
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47 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 111kcal
Carbs 80%Protein 20%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2276979