CLASSIC CAESAR DRESSING, CLASSIC CAESAR
Food Markets Northwest, Inc. Per 100 g · Label
26 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
- −16Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · Propylene Glycol Alginate ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 15mg하루 권장의 125%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 14 items · 5 additives
- SOYBEAN OR CANOLA OILIngredients
- EGGSIngredients
- WATERIngredients
- DIJON MUSTARDIngredients
- OLIVE OILIngredients
- RED WINE VINEGARIngredients
- GARLICIngredients
- WORCESTERSHIRE SAUCEIngredients
- LEMON JUICE CONCENTRATEIngredients
- ANCHOVIESIngredients
- SALTIngredients
- SPICESIngredients
- CULTURED DEXTROSE AND MALTODEXTRINIngredients
- STABILIZER BLEND .Ingredients
Ingredient text
SOYBEAN OR CANOLA OIL, EGGS, WATER, DIJON MUSTARD (WATER, MUSTARD SEEDS, VINEGAR, SALT, POTASSIUM METABISULFITE, CITRIC ACID), OLIVE OIL, RED WINE VINEGAR, GARLIC, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, ANCHOVIES, TAMARIND, NATURAL FLAVOR), LEMON JUICE CONCENTRATE, ANCHOVIES (ANCHOVIES, SALT, OLIVE OIL, ACETIC ACID), SALT, SPICES, CULTURED DEXTROSE AND MALTODEXTRIN, STABILIZER BLEND (XANTHAN GUM, GUAR GUM, MALTODEXTRIN, PROPYLENE GLYCOL ALGINATE).
If you keep eating it
Source · Maker · Label
Maker and label · Food Markets Northwest, Inc. · USDA FoodData Central ·
More
26 points among 6,031 in Salad Dressing & Mayonnaise
Where the calories come from 533kcal
Carbs 3%Protein 2%Fat 95%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2275466