FACON BEEF BURGER WITH CURED BEEF PLATE, FACON
Jack's Gourmet LLC Per 100 g · Label
54 points among 1,174 in Frozen Patties and Burgers
Heavily processed.
54
- −8Nutrition
- 0Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Erythorbate ·
- Nutrition per 100g−8Saturated fat −8
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Not deducted 6 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Sodium 80mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 22.3g하루 권장의 41%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 2.4mg하루 권장의 20%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 3 items · 2 additives
- BEEFIngredients
- FACON CURED BEEF PLATEIngredients
- .Ingredients
Ingredient text
BEEF, FACON CURED BEEF PLATE, (BEEF SUGAR, SALT, SMOKE FLAVOR, SODIUM ERYTHORBATE, SODIUM NITRITE).
If you keep eating it
Source · Maker · Label
Maker and label · Jack's Gourmet LLC · USDA FoodData Central ·
Serving 112g · Package – High energy density
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54 points among 1,174 in Frozen Patties and Burgers
Where the calories come from 277kcal
Carbs 0%Protein 33%Fat 67%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2273532