Oriental, Mexican & Ethnic Sauces
RED THAI CURRY SIMMER SAUCE, MEDIUM
Jayden, Inc. Per 100 g · Label
23 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
23
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesYeast Extract · · · ·
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 5 additives
- COCONUT MILKIngredients
- MALTODEXTRINIngredients
- BROWN SUGARIngredients
- RED CHILI PUREEIngredients
- SUNFLOWER OILIngredients
- ONIONIngredients
- SEA SALTIngredients
- GARLICIngredients
- FISH SAUCE POWDERIngredients
- LEMONGRASS PUREEIngredients
- CORN STARCHIngredients
- LACTIC ACIDIngredients
- GUAR GUMIngredients
- XANTHAN GUMIngredients
- SPICES & SPICE EXTRACTSIngredients
- NATURAL FLAVORSIngredients
- YEAST EXTRACTIngredients
- PAPRIKA EXTRACTIngredients
- CITRIC ACID.Ingredients
Ingredient text
COCONUT MILK (COCONUT EXTRACT, WATER), MALTODEXTRIN, BROWN SUGAR, RED CHILI PUREE, SUNFLOWER OIL, ONION, SEA SALT, GARLIC, FISH SAUCE POWDER (FERMENTED SARDINES), LEMONGRASS PUREE, CORN STARCH, LACTIC ACID, GUAR GUM, XANTHAN GUM, SPICES & SPICE EXTRACTS, NATURAL FLAVORS, YEAST EXTRACT, PAPRIKA EXTRACT, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Jayden, Inc. · USDA FoodData Central ·
Serving 63g · Package – Medium energy density
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23 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 159kcal
Carbs 43%Protein 4%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2273413