Salad Dressing & MayonnaiseSalad Dressing & Mayonnaise
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Salad Dressing & Mayonnaise

HONEY MUSTARD DRESSING, HONEY MUSTARD

Harris-Teeter Inc. Per 100 g · Label

36 points among 6,031 in Salad Dressing & Mayonnaise

Heavily processed.

36
  • −14Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 3 additives
  • WATERIngredients
  • SOYBEAN OILIngredients
  • HONEYIngredients
  • DIJON MUSTARDIngredients
  • SUGARIngredients
  • DISTILLED VINEGARIngredients
  • WHITE WINE VINEGARIngredients
  • CONTAINS 2% OR LESS OF: EGG YOLKIngredients
  • MODIFIED CORNSTARCHIngredients
  • SALTIngredients
  • SPICEIngredients
  • XANTHAN GUMIngredients
  • BETA CAROTENEIngredients
  • POTASSIUM SORBATE AND SODIUM BENZOATEIngredients
  • CARAMEL COLORIngredients
  • OLEORESIN PAPRIKAIngredients
  • CALCIUM DISODIUM EDTA .Ingredients
Ingredient text

WATER, SOYBEAN OIL, HONEY, DIJON MUSTARD (WATER, MUSTARD SEED, VINEGAR, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES), SUGAR, DISTILLED VINEGAR, WHITE WINE VINEGAR, CONTAINS 2% OR LESS OF: EGG YOLK, MODIFIED CORNSTARCH, SALT, SPICE, XANTHAN GUM, BETA CAROTENE (FOR COLOR), POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), CARAMEL COLOR, OLEORESIN PAPRIKA (FOR COLOR), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).

If you keep eating it
Source · Maker · Label

Maker and label · Harris-Teeter Inc. · USDA FoodData Central ·

Serving 31g · Package – High energy density
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36 points among 6,031 in Salad Dressing & Mayonnaise

Where the calories come from 290kcal

Carbs 28%Protein 0%Fat 72%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy290 kcal14%
Protein0 g0%
Fat22.6 g42%
Carbs19.4 g6%
Sugars16.1 g16%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium710 mg36%
Cholesterol16 mg5%
Saturated fatty acids3.2 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2270256
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