60 points among 1,318 in Deli Salads
4 additives.
Sodium in the bottom half.
60
- −6Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −40 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additivesCalcium Chloride · Ferrous Gluconate · ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Not deducted 2 items
Kept
−0- Sugars 2.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 4 additives
- GIARDINIERAIngredients
- CORN OILIngredients
- CELERYIngredients
- GREEN BELL PEPPERIngredients
- RED BELL PEPPERIngredients
- GREEN AND BLACK OLIVESIngredients
- CARROTSIngredients
- PEPPERONCINI . ONIONSIngredients
- VINEGARIngredients
- SALTIngredients
- GARLICIngredients
- SUGARIngredients
- SPICESIngredients
- 0.1% SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
Ingredient text
GIARDINIERA (CAULIFLOWER, CARROTS, CELERY. RED BELL PEPPER, PEPPERONCINI, VINEGAR, SALT, SODIUM BISULFITE (TO RETAIN COLOR), 0.01 SODIUM BENZOATE), CORN OIL, CELERY, GREEN BELL PEPPER, RED BELL PEPPER, GREEN AND BLACK OLIVES (OLIVE WATER, SALT, LACTIC ACID, FERROUS GLUCONATE), CARROTS, PEPPERONCINI (WATER, SALT, ACIDIC ACID, CITRIC ACID, SODIUM METABISULFITE, CALCIUM CHLORIDE). ONIONS, VINEGAR, SALT, GARLIC, SUGAR, SPICES, 0.1% SODIUM BENZOATE AND POTASSIUM SORBATE
If you keep eating it
Source · Maker · Label
Maker and label · Zina's Salads · USDA FoodData Central ·
Serving 113g · Package – Medium energy density
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60 points among 1,318 in Deli Salads
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2267814