81 points among 2,129 in Other Meats
Deducted for Sodium·Saturated fat.
81
- −11Nutrition
- 0Ingredients
- −8Additives
- 0Processing
Sikcode diagnosis
Where −19 came off
- 2 additives−8Named additives · Copper Gluconate
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 2 ingredients5 or fewer costs nothing−0
- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 12.7g하루 권장의 23%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Fiber 5.5g하루 권장의 22%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 2 items · 2 additives
- WATERIngredients
- TEXTURED VEGETABLE PROTEINIngredients
Ingredient text
WATER, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE CALCIUM PANTOTHENATE, THIAMINE MONONITRATE, PYRIDOXINE HYDROELECTRIC RIBOFLAVIN, CYANOCOBALAMIN SOYBEAN OIL, PAPRIKA (COLOR), SALT (SALT, YELLOW PRUSSIATE OF SODA [ANTICAKING], VINEGAP SPICES, RED PEPPER. POTASSIUM SORBATE (PRESERVATIVE). GARLIC POWDER.
If you keep eating it
Source · Maker · Label
Maker and label · Wisconsin Cheese Group Inc. · USDA FoodData Central ·
Serving 55g · Package – Medium energy density
More
81 points among 2,129 in Other Meats
Where the calories come from 200kcal
Carbs 19%Protein 23%Fat 58%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2266026