36 points among 1,318 in Deli Salads
Heavily processed.
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · Sodium Diacetate ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 13.3g하루 권장의 24%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 5 additives
- TUNAIngredients
- MAYONNAISEIngredients
- CELERYIngredients
- BREAD CRUMBSIngredients
- CONTAINS 2% OR LESS OF SEASONINGIngredients
- LEMON JUICEIngredients
- DIJON MUSTARDIngredients
- SALTIngredients
- POTASSIUM SORBATEIngredients
- ACETIC ACIDIngredients
- CELERY SALTIngredients
- ONION*Ingredients
- WHITE PEPPERIngredients
- GARLIC*Ingredients
- TABASCO SAUCE .Ingredients
Ingredient text
TUNA (YELLOW FIN TUNA, WATER, SALT), MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA [FOR COLOR], CALCIUM DISODIUM EDTA TO PROTECT FLAVOR), CELERY, BREAD CRUMBS (UNBLEACHED WHEAT FLOUR, NATURAL CANE SUGAR, YEAST, SEA SALT), CONTAINS 2% OR LESS OF SEASONING (MALTODEXTRIN, CULTURED DEXTROSE, SODIUM DIACETATE, SODIUM CHLORIDE, EGG WHITE LYSOZYME, NISIN PREPARATION), LEMON JUICE, DIJON MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES), SALT, POTASSIUM SORBATE (PRESERVATIVE), ACETIC ACID, CELERY SALT (CELERY SEED, SALT), ONION*, WHITE PEPPER, GARLIC*, TABASCO SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT).
If you keep eating it
Source · Maker · Label
Maker and label · Price Chopper Supermarkets · USDA FoodData Central ·
More
36 points among 1,318 in Deli Salads
Where the calories come from 276kcal
Carbs 12%Protein 20%Fat 68%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2265612