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Frozen Dinners & Entrees

TEMPURA WHITE MEAT CHICKEN IN A SWEET AND TANGY ORANGE SAUCE, ORANGE CHICKEN

The Moran Group Incorporated Per 100 g · Label

86 points among 5,663 in Frozen Dinners & Entrees

2 additives.
Sodium in the bottom half.

86
  • −6Nutrition
  • 0Ingredients
  • −8Additives
  • 0Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −14 came off

  1. 2 additives−8Named additivesYeast Extract ·
  2. Nutrition per 100g−6Sugars −3 · Sodium −3

One serving (140 g) = 6.7 sugar cubes · 0.6 cheese slices · 1 bowl of rice

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Not deducted 4 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 2 ingredients5 or fewer costs nothing−0
  3. Saturated fat 1.4gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 2 additives
  • TEMPURA CHICKENIngredients
  • SAUCE .Ingredients
Ingredient text

TEMPURA CHICKEN (CHICKEN WHITE MEAT, WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN STARCH, CONTAINS 2% OR LESS OF: VEGETABLE OIL, POTATO STARCH, SALT, YEAST EXTRACT, SODIUM ACID PYROPHOSPHATE, BAKING SODA, EGGS, SPICES, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT, ALCOHOL]. FRIED IN VEGETABLE OIL), SAUCE (WATER, SUGAR, WINE VINEGAR, SOY SAUCE [WATER, WHEAT, SOYBEANS, SALT], ORANGE JUICE CONCENTRATE, CORN STARCH, GINGER, CONTAINS 3% OR LESS OF: HONEY, SALT, GARLIC, CHILI PEPPER, XANTHAN GUM, EXTRACTIVE OF PAPRIKA).

If you keep eating it
Source · Maker · Label

Maker and label · The Moran Group Incorporated · USDA FoodData Central ·

Serving 140g · Package – Medium energy density
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86 points among 5,663 in Frozen Dinners & Entrees

Compare with the #1 in category

Where the calories come from 207kcal

Carbs 46%Protein 13%Fat 41%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy207 kcal10%
Protein6.4 g12%
Fat9.3 g17%
Carbs23.6 g7%
Sugars14.3 g14%
Fiber0 g0%
Calcium0 mg0%
Iron0.5 mg4%
Sodium486 mg24%
Cholesterol18 mg6%
Saturated fatty acids1.4 g10%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2265338
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