Frozen Patties and BurgersFrozen Patties and Burgers
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Frozen Patties and Burgers

WILD CAUGHT CHIPOTLE SALMON BURGER, CHIPOTLE

Nash Finch Company Per 100 g · Label

83 points among 1,174 in Frozen Patties and Burgers

Heavily processed.

83
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −17 came off

  1. Processing level 3−10Made by processing whole foods
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 1.3gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 14.2g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items
  • SALMONIngredients
  • WHITE ONIONIngredients
  • RED BELL PEPPERIngredients
  • CANOLA OILIngredients
  • JALAPENO PEPPERIngredients
  • SALTIngredients
  • PARSLEYIngredients
  • CHIPOTLE PEPPER.Ingredients
Ingredient text

SALMON, WHITE ONION, RED BELL PEPPER, CANOLA OIL, JALAPENO PEPPER, SALT, PARSLEY, CHIPOTLE PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · Nash Finch Company · USDA FoodData Central ·

Serving 113g · Package – Medium energy density
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83 points among 1,174 in Frozen Patties and Burgers

Where the calories come from 133kcal

Carbs 0%Protein 44%Fat 56%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy133 kcal7%
Protein14.2 g26%
Fat8 g15%
Carbs0 g0%
Sugars0 g0%
Fiber0.9 g4%
Calcium14 mg2%
Iron0.9 mg7%
Potassium221 mg6%
Sodium407 mg20%
Cholesterol35 mg12%
Saturated fatty acids1.3 g9%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2245045
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