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PEPPERONI STYLE SEASONED SNACK STICKS, PEPPERONI STYLE SEASONED

Burgers' Ozark Country Cured Hams Per 100 g · Label

42 points among 8,482 in Other Snacks

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 20.8g하루 권장의 38%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 1 additives
  • BEEFIngredients
  • PORKIngredients
  • SALTIngredients
  • AND LESS THAN 2% OF THE FOLLOWING: SPICESIngredients
  • DEXTROSEIngredients
  • FLAVORINGSIngredients
  • CORN SYRUPIngredients
  • SUGARIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • LACTIC ACID STARTER CULTUREIngredients
  • PAPRIKAIngredients
  • SODIUM NITRITEIngredients
  • STUFFED IN A COLLAGEN CASING COLORED WITH COLORINGS AND RED #3.Ingredients
Ingredient text

BEEF, PORK, SALT, AND LESS THAN 2% OF THE FOLLOWING: SPICES, DEXTROSE, FLAVORINGS, CORN SYRUP, SUGAR, MONOSODIUM GLUTAMATE, LACTIC ACID STARTER CULTURE, PAPRIKA, SODIUM NITRITE, STUFFED IN A COLLAGEN CASING COLORED WITH COLORINGS AND RED #3.

If you keep eating it
Source · Maker · Label

Maker and label · Burgers' Ozark Country Cured Hams · USDA FoodData Central ·

Serving 24g · Package – High energy density
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42 points among 8,482 in Other Snacks

Where the calories come from 375kcal

Carbs 4%Protein 21%Fat 75%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy375 kcal19%
Protein20.8 g38%
Fat33.3 g62%
Carbs4.2 g1%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron1.5 mg13%
Sodium1,750 mg88%
Cholesterol104 mg35%
Saturated fatty acids14.6 g97%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2217797
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