Vegetarian Frozen MeatsVegetarian Frozen Meats
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Vegetarian Frozen Meats

CHICK'N PATTIES COATED WITH A CRISPY GOLDEN CRUMB, CHICK'N PATTIES

The Livekindly co. Inc. Per 100 g · Label

51 points among 322 in Vegetarian Frozen Meats

Heavily processed.

51
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesYeast Extract ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 1.3gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.9mg하루 권장의 32%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 19 items · 2 additives
  • WHEAT FLOURIngredients
  • YEASTIngredients
  • ASCORBIC ACIDIngredients
  • SUNFLOWER OILIngredients
  • WATERIngredients
  • SOY PROTEINIngredients
  • WHEAT PROTEINIngredients
  • WHEAT FLOURIngredients
  • ARTIFICIAL FLAVORIngredients
  • CORN STARCHIngredients
  • YEAST EXTRACTIngredients
  • BAMBOO FIBERIngredients
  • METHYLCELLULOSEIngredients
  • SALTIngredients
  • ROSEMARYIngredients
  • MARJORAMIngredients
  • SAGEIngredients
  • MUSTARD SEEDIngredients
  • GARLIC.Ingredients
Ingredient text

WHEAT FLOUR, YEAST, ASCORBIC ACID, SUNFLOWER OIL, WATER, SOY PROTEIN, WHEAT PROTEIN, WHEAT FLOUR, ARTIFICIAL FLAVOR, CORN STARCH, YEAST EXTRACT, BAMBOO FIBER, METHYLCELLULOSE, SALT, ROSEMARY, MARJORAM, SAGE, MUSTARD SEED, GARLIC.

If you keep eating it
Source · Maker · Label

Maker and label · The Livekindly co. Inc. · USDA FoodData Central ·

Serving 80g · Package – Medium energy density
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51 points among 322 in Vegetarian Frozen Meats

Where the calories come from 200kcal

Carbs 25%Protein 18%Fat 57%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy200 kcal10%
Protein8.8 g16%
Fat12.5 g23%
Carbs12.5 g4%
Sugars0 g0%
Fiber1.2 g5%
Calcium0 mg0%
Iron3.9 mg32%
Potassium0 mg0%
Sodium575 mg29%
Cholesterol0 mg0%
Saturated fatty acids1.3 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2217149
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