Cake, Cookie & Cupcake MixesCake, Cookie & Cupcake Mixes
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Cake, Cookie & Cupcake Mixes

SUPREME ORIGINAL BROWNIE MIX, SUPREME ORIGINAL

General Mills, Inc. Per 100 g · Label

36 points among 3,367 in Cake, Cookie & Cupcake Mixes

Heavily processed.

36
  • −14Nutrition
  • −4Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesPolysorbate 60 · · ·
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 4 additives
  • SUGARIngredients
  • ENRICHED FLOUR BLEACHEDIngredients
  • CHOCOLATE FLAVORED SYRUPIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • VEGETABLE OIL . CONTAINS 2% OR LESS OF: CORN STARCHIngredients
  • SALTIngredients
  • CORN SYRUPIngredients
  • ARTIFICIAL FLAVOR.Ingredients
Ingredient text

SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CHOCOLATE FLAVORED SYRUP (HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, WATER, COCOA, SALT, MONO AND DIGLYCERIDES, POLYSORBATE 60 [AN EMULSIFIER], XANTHAN GUM, VANILLIN, POTASSIUM SORBATE [PRESERVATIVE]), COCOA PROCESSED WITH ALKALI, VEGETABLE OIL (PALM OIL AND/OR PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL). CONTAINS 2% OR LESS OF: CORN STARCH, SALT, CORN SYRUP, ARTIFICIAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · General Mills, Inc. · USDA FoodData Central ·

Serving 33g · Package – High energy density
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36 points among 3,367 in Cake, Cookie & Cupcake Mixes

Where the calories come from 364kcal

Carbs 86%Protein 3%Fat 11%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy364 kcal18%
Protein3 g6%
Fat4.6 g8%
Carbs81.8 g25%
Sugars54.6 g55%
Fiber3 g12%
Iron2.2 mg18%
Potassium212 mg6%
Sodium288 mg14%
Cholesterol0 mg0%
Saturated fatty acids3 g20%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2212644
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