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RASPBERRY MOJITO FLAVORED CUPCAKE & FROSTING KIT, RASPBERRY MOJITO
Cake, Cookie & Cupcake Mixes
General Mills, Inc. As labeled · Per 100 g · Label
6 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Polysorbate 60TextureADI 25 mg/kg
- Propylene GlycolTextureADI 25 mg/kg
- Not set
- ADI 25 mg/kg
- Not set
18 ingredients
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FROSTING (SUGAR, PALM OIL, WATER, HIGH MALTOSE CORN SYRUP, CORN STARCH, CANOLA OIL, SALT, DISTILLED MONOGLYCERIDES, COLOR [RED 40, RED 3, BLUE 1 AND OTHER COLOR ADDED], POLYSORBATE 60, POTASSIUM SORBATE [PRESERVATIVE], NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, SODIUM ACID PYROPHOSPHATE, PROPYLENE GLYCOL, CITRIC ACID), SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID). CONTAINS 2% OR LESS OF: PALM OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, CORN STARCH, DEXTROSE, PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, SALT, DISTILLED MONOGLYCERIDES, DICALCIUM PHOSPHATE, CORN SYRUP, CORN CEREAL, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVOR, COLOR (RED 3, YELLOW 5, BLUE 1, RED 40).
100 g = 18 sugar cubes · 1.5 cheese slices · 1.3 bowls of rice
One serving (38 g) = 6.7 sugar cubes · 0.6 cheese slices · 0.5 bowls of rice
19 points among 3,367 in Cake, Cookie & Cupcake Mixes
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesPolysorbate 60 · Propylene Glycol · · · · Sodium Stearoyl Lactylate
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 395kcal
Carbs 74%Protein 3%Fat 23%
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 6 additives
- FROSTINGIngredients
- SUGARIngredients
- ENRICHED FLOUR BLEACHED . CONTAINS 2% OR LESS OF: PALM OILIngredients
- LEAVENINGIngredients
- MODIFIED CORN STARCHIngredients
- CORN STARCHIngredients
- DEXTROSEIngredients
- PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDSIngredients
- SALTIngredients
- DISTILLED MONOGLYCERIDESIngredients
- DICALCIUM PHOSPHATEIngredients
- CORN SYRUPIngredients
- CORN CEREALIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- XANTHAN GUMIngredients
- CELLULOSE GUMIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- COLOR .Ingredients
Ingredient text
FROSTING (SUGAR, PALM OIL, WATER, HIGH MALTOSE CORN SYRUP, CORN STARCH, CANOLA OIL, SALT, DISTILLED MONOGLYCERIDES, COLOR [RED 40, RED 3, BLUE 1 AND OTHER COLOR ADDED], POLYSORBATE 60, POTASSIUM SORBATE [PRESERVATIVE], NATURAL AND ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, SODIUM ACID PYROPHOSPHATE, PROPYLENE GLYCOL, CITRIC ACID), SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID). CONTAINS 2% OR LESS OF: PALM OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, CORN STARCH, DEXTROSE, PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, SALT, DISTILLED MONOGLYCERIDES, DICALCIUM PHOSPHATE, CORN SYRUP, CORN CEREAL, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVOR, COLOR (RED 3, YELLOW 5, BLUE 1, RED 40).
If you keep eating it
Source · Maker · Label
Maker and label · General Mills, Inc. · USDA FoodData Central ·
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19 points among 3,367 in Cake, Cookie & Cupcake Mixes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2211666