Baking Decorations & Dessert ToppingsBaking Decorations & Dessert Toppings
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Baking Decorations & Dessert Toppings

SPRINKLES, ALL HOLIDAYS

Signature Brands LLC Per 100 g · Label

42 points among 3,900 in Baking Decorations & Dessert Toppings

Heavily processed.

42
  • −8Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesPolysorbate 60 · ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sugars −8

One serving (3 g) = 0.7 sugar cubes

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 0mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 3 additives
  • SUGARIngredients
  • CORNSTARCHIngredients
  • RICE FLOURIngredients
  • PALM OILIngredients
  • GUM ACACIAIngredients
  • XANTHAN GUMIngredients
  • BLUE 1Ingredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • RED 40Ingredients
  • YELLOW 6Ingredients
  • YELLOW 5Ingredients
  • RED 3Ingredients
  • POTASSIUM SORBATE .Ingredients
Ingredient text

SUGAR, CORNSTARCH, RICE FLOUR, PALM OIL (PALM OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), GUM ACACIA, XANTHAN GUM, BLUE 1, NATURAL AND ARTIFICIAL FLAVOR, RED 40, YELLOW 6, YELLOW 5, RED 3, POTASSIUM SORBATE (PRESERVATIVE).

If you keep eating it
Source · Maker · Label

Maker and label · Signature Brands LLC · USDA FoodData Central ·

Serving 3g · Package – High energy density
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42 points among 3,900 in Baking Decorations & Dessert Toppings

Where the calories come from 333kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy333 kcal17%
Protein0 g0%
Fat0 g0%
Carbs100 g31%
Sugars66.7 g67%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium0 mg0%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2211251
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