SHARP & SPICY CHEESY JALAPENO RANCH DRESSING, SHARP & SPICY, CHEESY JALAPENO
Kraft Heinz Foods Company Per 100 g · Label
23 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
- −19Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −77 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesPolysorbate 60 · · · ·
- 32 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
100 g = 2.3 sugar cubes · 0.6 tsp salt · 1.9 cheese slices · 1.4 bowls of rice
One serving (29 g) = 0.7 sugar cubes · 0.6 cheese slices
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 32 items · 5 additives
- SOYBEAN OILIngredients
- WATERIngredients
- VINEGARIngredients
- SUGARIngredients
- SALTIngredients
- JALAPENO PEPPERSIngredients
- WHEY*Ingredients
- CONTAINS LESS THAN 2% OF EGG YOLKSIngredients
- BUTTERMILK*Ingredients
- MILKIngredients
- CHEDDAR CHEESEIngredients
- MODIFIED FOOD STARCHIngredients
- SPICEIngredients
- PHOSPHORIC ACIDIngredients
- GARLIC*Ingredients
- XANTHAN GUMIngredients
- ONIONS*Ingredients
- POLYSORBATE 60Ingredients
- NATURAL FLAVORIngredients
- SODIUM PHOSPHATEIngredients
- CREAMIngredients
- DISODIUM GUANYLATEIngredients
- DISODIUM INOSINATEIngredients
- OLEORESIN PAPRIKAIngredients
- LACTIC ACIDIngredients
- SOUR CREAM*Ingredients
- SODIUM CITRATEIngredients
- BETA CAROTENEIngredients
- ENZYMESIngredients
- APOCAROTENALIngredients
- CHEESE CULTUREIngredients
- SORBIC ACID AND CALCIUM DISODIUM EDTAIngredients
Ingredient text
SOYBEAN OIL, WATER, VINEGAR, SUGAR, SALT, JALAPENO PEPPERS, WHEY*, CONTAINS LESS THAN 2% OF EGG YOLKS, BUTTERMILK*, MILK, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), MODIFIED FOOD STARCH, SPICE, PHOSPHORIC ACID, GARLIC*, XANTHAN GUM, ONIONS*, POLYSORBATE 60, NATURAL FLAVOR, SODIUM PHOSPHATE, CREAM, DISODIUM GUANYLATE, DISODIUM INOSINATE, OLEORESIN PAPRIKA, LACTIC ACID, SOUR CREAM* (CREAM, SKIM MILK, CULTURE), SODIUM CITRATE, BETA CAROTENE (COLOR), ENZYMES, APOCAROTENAL (COLOR), CHEESE CULTURE, SORBIC ACID AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR)
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·
More
23 points among 6,031 in Salad Dressing & Mayonnaise
Where the calories come from 414kcal
Carbs 7%Protein 0%Fat 93%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2210855