PORK PATTIES, PEPPERED BACON & CHEDDAR
Smithfield Farmland Corp. Per 100 g · Label
22 points among 1,174 in Frozen Patties and Burgers
Heavily processed.
- −16Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesNatamycin · · Potassium Lactate · Propyl Gallate · Sodium Erythorbate · ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 3 items
Kept
−0- Sugars 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 15.9g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 20 items · 7 additives
- PORKIngredients
- BACONIngredients
- PASTEURIZED PROCESS CHEDDAR CHEESE [CHEDDAR CHEESEIngredients
- MILKFATIngredients
- WATERIngredients
- SODIUM PHOSPHATEIngredients
- SALTIngredients
- POTASSIUM SORBATEIngredients
- ANNATTOIngredients
- POTATO STARCHIngredients
- POWDERED CELLULOSEIngredients
- NATAMYCIN]. LESS THAN 2% OF THE FOLLOWING: SALTIngredients
- DEXTROSEIngredients
- FLAVORINGSIngredients
- WATERIngredients
- VINEGARIngredients
- POTASSIUM LACTATEIngredients
- BHAIngredients
- PROPYL GALLATEIngredients
- CITRIC ACID.Ingredients
Ingredient text
PORK, BACON (CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, SMOKE FLAVORING), PASTEURIZED PROCESS CHEDDAR CHEESE [CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), MILKFAT, WATER, SODIUM PHOSPHATE, SALT, POTASSIUM SORBATE, ANNATTO, POTATO STARCH, POWDERED CELLULOSE, NATAMYCIN]. LESS THAN 2% OF THE FOLLOWING: SALT, DEXTROSE, FLAVORINGS, WATER, VINEGAR, POTASSIUM LACTATE, BHA, PROPYL GALLATE, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Smithfield Farmland Corp. · USDA FoodData Central ·
More
22 points among 1,174 in Frozen Patties and Burgers
Where the calories come from 305kcal
Carbs 3%Protein 21%Fat 76%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2210426