38 points among 18,106 in Cheese
Heavily processed.
38
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 143mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 11 items · 2 additives
- BRIE CHEESEIngredients
- WATERIngredients
- PASTEURIZED CREAMIngredients
- DAIRY PRODUCT SOLIDSIngredients
- SODIUM PHOSPHATESIngredients
- NATURAL BRIE FLAVORIngredients
- SALTIngredients
- SORBIC ACIDIngredients
- CITRIC ACIDIngredients
- CELLULOSE AND GUAR GUMIngredients
- APOCAROTENAL COLOR.Ingredients
Ingredient text
BRIE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WATER, PASTEURIZED CREAM, DAIRY PRODUCT SOLIDS, SODIUM PHOSPHATES, NATURAL BRIE FLAVOR, SALT, SORBIC ACID (TO PROTECT FLAVOR), CITRIC ACID, CELLULOSE AND GUAR GUM (STABILIZERS), APOCAROTENAL COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Besnier S.A. · USDA FoodData Central ·
Serving 28g · Package – High energy density
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38 points among 18,106 in Cheese
Where the calories come from 250kcal
Carbs 12%Protein 11%Fat 77%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2209927