39 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −19Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 15 sugar cubes · 3.9 cheese slices · 1.7 bowls of rice
One serving (18 g) = 2.7 sugar cubes · 0.7 cheese slices
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 5.6g22% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 22 items · 1 additives
- CANE SUGARIngredients
- WHEAT FLOURIngredients
- WHOLE MILKIngredients
- CHOCOLATE LIQUORIngredients
- VEGETABLE OILIngredients
- COCOA BUTTERIngredients
- INVERT SUGARIngredients
- CORNSTARCHIngredients
- SOY LECITHINIngredients
- BARLEY MALT EXTRACTIngredients
- AMMONIUM BICARBONATEIngredients
- WHOLE WHEAT FLOURIngredients
- BAKING SODAIngredients
- SALTIngredients
- VITAMINS: B1Ingredients
- B2Ingredients
- NIACINIngredients
- B6 AND AIngredients
- ARTIFICIAL FLAVORSIngredients
- SODIUM METABISULFITE AND CALCIUM PROPIONATE AS PRESERVATIVESIngredients
- MEAL FLAXSEED FLOURIngredients
- POLYGLYCEROL POLYRICINOLEATE.Ingredients
Ingredient text
CANE SUGAR, WHEAT FLOUR, WHOLE MILK, CHOCOLATE LIQUOR, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, PALM OIL, SHEA OIL, SAL SEED OIL OR MANGO OIL), COCOA BUTTER, INVERT SUGAR, CORNSTARCH, SOY LECITHIN, BARLEY MALT EXTRACT, AMMONIUM BICARBONATE, WHOLE WHEAT FLOUR, BAKING SODA, SALT, VITAMINS: B1, B2, NIACIN, B6 AND A, ARTIFICIAL FLAVORS, SODIUM METABISULFITE AND CALCIUM PROPIONATE AS PRESERVATIVES, MEAL FLAXSEED FLOUR, POLYGLYCEROL POLYRICINOLEATE.
If you keep eating it
Source · Maker · Label
Maker and label · Trusouth Oil LLC · USDA FoodData Central ·
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39 points among 13,307 in Cookies & Biscuits
Where the calories come from 500kcal
Carbs 55%Protein 4%Fat 41%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2196310