Oriental, Mexican & Ethnic SaucesOriental, Mexican & Ethnic Sauces
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Oriental, Mexican & Ethnic Sauces

SWEET CHILLI SAUCE, SWEET CHILLI

Allied Old English Inc. Per 100 g · Label

62 points among 3,713 in Oriental, Mexican & Ethnic Sauces

3 additives.
Sugars in the bottom half.

62
  • −8Nutrition
  • −8Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −38 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additivesArabic Gum · ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sugars −8

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Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 0mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • CAYENNE PEPPER PUREEIngredients
  • WATERIngredients
  • RED BELL PEPPERS DICEDIngredients
  • WHITE VINEGARIngredients
  • ONIONIngredients
  • GARLIC GRANULATEDIngredients
  • DICED RED PEPPERSIngredients
  • CITRIC ACIDIngredients
  • SOYBEAN OILIngredients
  • XANTHAN GUMIngredients
  • GROUND RED CHILI PEPPERIngredients
  • ARABIC GUMIngredients
  • GARLIC OIL.Ingredients
Ingredient text

HIGH FRUCTOSE CORN SYRUP, CAYENNE PEPPER PUREE, WATER, RED BELL PEPPERS DICED (RED SWEET PEPPER, WATER, AND CITRIC ACID), WHITE VINEGAR, ONION, GARLIC GRANULATED, DICED RED PEPPERS, CITRIC ACID, SOYBEAN OIL, XANTHAN GUM, GROUND RED CHILI PEPPER, ARABIC GUM, GARLIC OIL.

If you keep eating it
Source · Maker · Label

Maker and label · Allied Old English Inc. · USDA FoodData Central ·

Serving 15g · Package – Medium energy density
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62 points among 3,713 in Oriental, Mexican & Ethnic Sauces

Where the calories come from 167kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy167 kcal8%
Protein0 g0%
Fat0 g0%
Carbs46.7 g14%
Sugars40 g40%
Fiber0 g0%
Calcium7 mg1%
Iron0 mg0%
Potassium93 mg3%
Sodium0 mg0%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2195253
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