39 points among 18,106 in Cheese
Heavily processed.
39
- −19Nutrition
- 0Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
100 g = 3.3 sugar cubes · 4.2 cheese slices · 0.9 bowls of rice
One serving (30 g) = 1 sugar cube · 1.3 cheese slices
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.7g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 3 additives
- PROCESSED CHEESEIngredients
- BEERIngredients
- GARLICIngredients
- RED PEPPERIngredients
Ingredient text
PROCESSED CHEESE (CHEDDAR CHEESE ((AGED OVER 120 DAYS), PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYME), WATER, REDUCED LACTOSE WHEY, CREAM, SKIM MILK, SORBIC ACID (TO PROTECT FLAVOR), GUAR GUM, LACTIC ACID, ANNATTO (COLOR)), BEER, GARLIC, RED PEPPER
If you keep eating it
Source · Maker · Label
Maker and label · Chica Bella, Inc. · USDA FoodData Central ·
Serving 30g · Package – High energy density
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39 points among 18,106 in Cheese
Where the calories come from 267kcal
Carbs 13%Protein 21%Fat 66%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 267 kcal | 13% | – | – |
| Protein | 16.7 g | 30% | – | – |
| Fat | 23.3 g | 43% | – | – |
| Carbs | 10 g | 3% | – | – |
| Sugars | 10 g | 10% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 733 mg | 37% | – | – |
| Cholesterol | 67 mg | 22% | – | – |
| Saturated fatty acids | 15 g | 100% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2195230