42 points among 10,404 in Breads & Buns
Heavily processed.
- −8Nutrition 2 of 4
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPropylene Glycol · Sodium Alginate · Sodium Stearoyl Lactylate
- 32 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
More to see
Not deducted 1 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
Nutrients 32 items · 3 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- RYE FLOURIngredients
- RYE FLOURIngredients
- YEASTIngredients
- WHEAT GLUTENIngredients
- RYE FLAKESIngredients
- CONTAINS LESS THAN 2% OF SOYBEAN OILIngredients
- SALTIngredients
- CRACKED WHEATIngredients
- OAT BRANIngredients
- SESAME SEEDSIngredients
- FLAXSEEDS CORN GRITSIngredients
- BARLEY FLAKESIngredients
- ROLLED OATSIngredients
- RYE SOURIngredients
- MILLETIngredients
- RYE MALTIngredients
- ROLLED WHEAT FLAKESIngredients
- SPICESIngredients
- MOLASSESIngredients
- SUCROSEIngredients
- HONEYIngredients
- SOY FLOURIngredients
- MALTODEXTRINIngredients
- DEXTROSEIngredients
- PROPYLENE GLYCOLIngredients
- SODIUM ALGINATEIngredients
- SOY T CAROTENEIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- ASCORBIC ACIDIngredients
- ENZYMES.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR, RYE FLOUR, YEAST, WHEAT GLUTEN, RYE FLAKES, CONTAINS LESS THAN 2% OF SOYBEAN OIL, SALT, CRACKED WHEAT, OAT BRAN, SESAME SEEDS, FLAXSEEDS CORN GRITS, BARLEY FLAKES, ROLLED OATS, RYE SOUR, MILLET, RYE MALT, ROLLED WHEAT FLAKES, SPICES, MOLASSES, SUCROSE, HONEY, SOY FLOUR, MALTODEXTRIN, DEXTROSE, PROPYLENE GLYCOL, SODIUM ALGINATE, SOY T CAROTENE, SODIUM STEAROYL LACTYLATE, ASCORBIC ACID, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Gonnella Baking Company · USDA FoodData Central ·
More
42 points among 10,404 in Breads & Buns
Where the calories come from 286kcal
Carbs 73%Protein 15%Fat 12%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2193353