Popcorn, Peanuts, Seeds & Related Snacks
HOT & SPICY HOT CHILI PEPPER & LIME FLAVORED PEANUTS, HOT & SPICY
GS1 Mexico Per 100 g · Label
38 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks
Heavily processed.
38
- −16Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −62 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract ·
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
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Not deducted 5 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 29g하루 권장의 53%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Fiber 10.5g하루 권장의 42%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Iron 2.6mg하루 권장의 22%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 16 items · 2 additives
- PEANUTSIngredients
- SEASONING [SALTIngredients
- MALTODEXTRINIngredients
- CITRIC ACIDIngredients
- SUGARIngredients
- MALIC ACIDIngredients
- CHILI PEPPERIngredients
- PAPRIKA POWDERIngredients
- YEAST EXTRACTIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- RED 40 LAKEIngredients
- HYDROLYZED CORN PROTEINIngredients
- PAPRIKA EXTRACTIngredients
- YELLOW 6 LAKEIngredients
- BLUE 1 LAKE]Ingredients
- VEGETABLE OIL .Ingredients
Ingredient text
PEANUTS, SEASONING [SALT, MALTODEXTRIN, CITRIC ACID, SUGAR, MALIC ACID, CHILI PEPPER (CHILE), PAPRIKA POWDER, YEAST EXTRACT, NATURAL AND ARTIFICIAL FLAVORS, RED 40 LAKE, HYDROLYZED CORN PROTEIN, PAPRIKA EXTRACT, YELLOW 6 LAKE, BLUE 1 LAKE], VEGETABLE OIL (CANOLA, PALM AND PALM KERNEL OIL).
If you keep eating it
Source · Maker · Label
Maker and label · GS1 Mexico · USDA FoodData Central ·
Serving 38g · Package – High energy density
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38 points among 21,989 in Popcorn, Peanuts, Seeds & Related Snacks
Where the calories come from 579kcal
Carbs 14%Protein 19%Fat 67%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2192004