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Other Snacks

EXTRA HOT BEEF STICKS MEAT SNACKS, EXTRA HOT BEEF

Link Snacks, Inc. Per 100 g · Label

46 points among 8,482 in Other Snacks

Heavily processed.

46
  • −16Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesYeast Extract
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

One serving (23 g) = 1 cheese slice

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 4.4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 21.7g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Iron 2.6mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 10 items · 1 additives
  • BEEFIngredients
  • WATERIngredients
  • SALTIngredients
  • FLAVORSIngredients
  • CONTAINS 2% OR LESS OF SUGARIngredients
  • YEAST EXTRACTIngredients
  • SAFFLOWER AND/OR SUNFLOWER OILIngredients
  • CULTURED CELERY EXTRACTIngredients
  • LACTIC ACID STARTER CULTUREIngredients
  • CASING .Ingredients
Ingredient text

BEEF, WATER, SALT, FLAVORS, CONTAINS 2% OR LESS OF SUGAR, YEAST EXTRACT, SAFFLOWER AND/OR SUNFLOWER OIL, CULTURED CELERY EXTRACT, LACTIC ACID STARTER CULTURE, CASING (CARAMEL, BETA CAROTENE).

If you keep eating it
Source · Maker · Label

Maker and label · Link Snacks, Inc. · USDA FoodData Central ·

Serving 23g · Package – High energy density
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46 points among 8,482 in Other Snacks

Compare with the #1 in category

Where the calories come from 435kcal

Carbs 4%Protein 19%Fat 77%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy435 kcal22%
Protein21.7 g39%
Fat39.1 g72%
Carbs4.4 g1%
Sugars4.4 g4%
Fiber0 g0%
Calcium43 mg6%
Iron2.6 mg22%
Potassium391 mg11%
Sodium1,390 mg70%
Cholesterol87 mg29%
Saturated fatty acids15.2 g101%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2191252
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