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ORIGINAL RECIPE SMOKED SHORTY SAUSAGES ON-THE-GO PACKS, ORIGINAL RECIPE

Graminex, L.L.C. Per 100 g · Label

38 points among 8,482 in Other Snacks

Heavily processed.

38
  • −16Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesCarmine ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 28g하루 권장의 51%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 2 additives
  • PORKIngredients
  • LESS THAN 2% OF: SALTIngredients
  • CHOPPED PARSLEYIngredients
  • CANE SUGARIngredients
  • SPICESIngredients
  • CULTURED CELERY POWDERIngredients
  • VINEGARIngredients
  • CITRIC ACIDIngredients
  • ROASTED GARLICIngredients
  • PALM OILIngredients
  • ROSEMARY EXTRACTIngredients
  • NATURAL FLAVORS. MADE WITH BEEF COLLAGEN CASING .Ingredients
Ingredient text

PORK, LESS THAN 2% OF: SALT, CHOPPED PARSLEY, CANE SUGAR, SPICES, CULTURED CELERY POWDER (CULTURED CELERY POWDER, SEA SALT), VINEGAR, CITRIC ACID, ROASTED GARLIC, PALM OIL, ROSEMARY EXTRACT, NATURAL FLAVORS. MADE WITH BEEF COLLAGEN CASING (CARAMEL COLOR, CARMINE).

If you keep eating it
Source · Maker · Label

Maker and label · Graminex, L.L.C. · USDA FoodData Central ·

Serving 25g · Package – High energy density
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38 points among 8,482 in Other Snacks

Where the calories come from 520kcal

Carbs 3%Protein 21%Fat 76%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy520 kcal26%
Protein28 g51%
Fat44 g81%
Carbs4 g1%
Sugars4 g4%
Fiber0 g0%
Calcium0 mg0%
Iron2 mg17%
Potassium480 mg14%
Sodium1,640 mg82%
Cholesterol100 mg33%
Saturated fatty acids16 g107%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2190346
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