32 points among 18,106 in Cheese
Heavily processed.
32
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesNatamycin · · ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 6.3 sugar cubes · 3 cheese slices · 0.8 bowls of rice
One serving (32 g) = 2 sugar cubes · 1 cheese slice
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 4 additives
- PASTEURIZED MILK AND CREAMIngredients
- SUGARIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- BLUEBERRIESIngredients
- BLUEBERRY PUREEIngredients
- FOOD STARCH-MODIFIEDIngredients
- SALTIngredients
- CHEESE CULTUREIngredients
- CITRIC ACIDIngredients
- NATURAL FLAVORIngredients
- GUAR GUMIngredients
- FRUIT AND VEGETABLE JUICEIngredients
- CAROB BEAN GUMIngredients
- XANTHAN GUMIngredients
- SODIUM CITRATEIngredients
- MOLASSESIngredients
- NATAMYCIN .Ingredients
Ingredient text
PASTEURIZED MILK AND CREAM, SUGAR, WHEY PROTEIN CONCENTRATE, BLUEBERRIES, BLUEBERRY PUREE, FOOD STARCH-MODIFIED, SALT, CHEESE CULTURE, CITRIC ACID, NATURAL FLAVOR, GUAR GUM, FRUIT AND VEGETABLE JUICE (COLOR), CAROB BEAN GUM, XANTHAN GUM, SODIUM CITRATE, MOLASSES, NATAMYCIN (A NATURAL MOLD INHIBITOR).
If you keep eating it
Source · Maker · Label
Maker and label · Supervalu, Inc. · USDA FoodData Central ·
Serving 32g · Package – High energy density
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32 points among 18,106 in Cheese
Where the calories come from 250kcal
Carbs 35%Protein 10%Fat 55%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2187269