26 points among 2,129 in Other Meats
Heavily processed.
26
- −24Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesNatamycin · Sodium Lactate ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
Good
- Protein 15.2g하루 권장의 28%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 3 additives
- BEEFIngredients
- PASTEURIZED PROCESS CHEDDAR CHEESE [CHEDDAR CHEESEIngredients
- WATERIngredients
- CREAMIngredients
- SODIUM PHOSPHATEIngredients
- SALTIngredients
- SORBIC ACIDIngredients
- APO-CAROTENAL COLORING]Ingredients
- POTATO STARCH AND POWDERED CELLULOSEIngredients
- NATAMYCINIngredients
- SODIUM LACTATEIngredients
- NATURAL FLAVORINGSIngredients
- AND BLACK PEPPER.Ingredients
Ingredient text
BEEF, PASTEURIZED PROCESS CHEDDAR CHEESE [CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT AND ENZYMES), WATER, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID, APO-CAROTENAL COLORING], POTATO STARCH AND POWDERED CELLULOSE, NATAMYCIN, SODIUM LACTATE, NATURAL FLAVORINGS, AND BLACK PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · Ibp, Inc. · USDA FoodData Central ·
Serving 151g · Package – High energy density
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26 points among 2,129 in Other Meats
Where the calories come from 305kcal
Carbs 4%Protein 20%Fat 76%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2186973