Ketchup, Mustard, BBQ & Cheese Sauce
SWEET & TANGY BARBECUE SAUCE, SWEET & TANGY
H E Butt Grocery Company Per 100 g · Label
43 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Heavily processed.
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Propylene Glycol Alginate
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Sodium −3
100 g = 10 sugar cubes · 0.8 bowls of rice
One serving (30 g) = 3 sugar cubes
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
- LIGHT BROWN SUGARIngredients
- MUSTARDIngredients
- WATERIngredients
- CREAMY FRENCH DRESSINGIngredients
- SOYBEAN OILIngredients
- DISTILLED VINEGARIngredients
- PAPRIKAIngredients
- WORCESTERSHIRE SAUCEIngredients
- BLACK PEPPERIngredients
- SALTIngredients
- CAYENNE PEPPERIngredients
- XANTHAN GUM.Ingredients
Ingredient text
LIGHT BROWN SUGAR, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA SPICE, GARLIC POWDER), WATER, CREAMY FRENCH DRESSING (SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF SALT, ONION, SPICE, PROPYLENE GLYCOL ALGINATE, XANTHAN GUM, PAPRIKA, NATURAL FLAVORS, GARLIC, CARAMEL COLOR. CALCIUM DISODIUM EDTA), SOYBEAN OIL, DISTILLED VINEGAR, PAPRIKA, WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES CORN SYRUP, WATER, SALT CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), BLACK PEPPER, SALT, CAYENNE PEPPER, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · H E Butt Grocery Company · USDA FoodData Central ·
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43 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2182289