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Cookies & Biscuits

PREMIUM WAFERS WITH STRAWBERRY CREAM, STRAWBERRY CREAM

Original Gourmet Food Company Inc. Per 100 g · Label

31 points among 13,307 in Cookies & Biscuits

Heavily processed.

31
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (31 g) = 4.3 sugar cubes · 1.4 cheese slices · 0.5 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
  • SUGARIngredients
  • PALM OILIngredients
  • WHEAT FLOURIngredients
  • WHEY POWDERIngredients
  • SKIMMED MILK POWDERIngredients
  • DEXTROSEIngredients
  • THICKENING AGENTIngredients
  • NATURAL COLORIngredients
  • EMULSIFIERIngredients
  • ARTIFICIAL FLAVORSIngredients
  • STRAWBERRY POWDERIngredients
  • ACIDITY REGULATORIngredients
  • LEAVENING AGENTIngredients
  • SALT.Ingredients
Ingredient text

SUGAR, PALM OIL, WHEAT FLOUR, WHEY POWDER, SKIMMED MILK POWDER, DEXTROSE, THICKENING AGENT (POWDERED CELLULOSE), NATURAL COLOR (BEET ROOT JUICE), EMULSIFIER (SOY LECITHIN OR SUNFLOWER LECITHIN), ARTIFICIAL FLAVORS (STRAWBERRY, VANILLIN), STRAWBERRY POWDER (0.1%), ACIDITY REGULATOR (CITRIC ACID), LEAVENING AGENT (SODIUM BICARBONATE), SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Original Gourmet Food Company Inc. · USDA FoodData Central ·

Serving 31g · Package – High energy density
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31 points among 13,307 in Cookies & Biscuits

Compare with the #1 in category

Where the calories come from 484kcal

Carbs 52%Protein 5%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy484 kcal24%
Protein6.5 g12%
Fat22.6 g42%
Carbs61.3 g19%
Sugars41.9 g42%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium161 mg8%
Cholesterol0 mg0%
Saturated fatty acids16.1 g107%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2176917
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