Baking Decorations & Dessert Toppings
CHOCOLATE GOURMET BUTTERCREAM FROSTING, CHOCOLATE
Dfs Gourmet Specialties Per 100 g · Label
74 points among 3,900 in Baking Decorations & Dessert Toppings
Deducted for Sugars·Saturated fat.
74
- −16Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 17 sugar cubes · 5.6 cheese slices · 1.7 bowls of rice
One serving (26 g) = 4.3 sugar cubes · 1.4 cheese slices
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 4 ingredients5 or fewer costs nothing−0
- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 4 items
- POWDERED SUGARIngredients
- BUTTERIngredients
- CREAMIngredients
- COCOA POWDERIngredients
Ingredient text
POWDERED SUGAR (SUGAR, CORN STARCH), BUTTER (CREAM), CREAM, COCOA POWDER
If you keep eating it
Source · Maker · Label
Maker and label · Dfs Gourmet Specialties · USDA FoodData Central ·
Serving 26g · Package – High energy density
More
74 points among 3,900 in Baking Decorations & Dessert Toppings
Where the calories come from 500kcal
Carbs 42%Protein 0%Fat 58%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 500 kcal | 25% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 30.8 g | 57% | – | – |
| Carbs | 50 g | 15% | – | – |
| Sugars | 50 g | 50% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 0 mg | 0% | – | – |
| Cholesterol | 96 mg | 32% | – | – |
| Saturated fatty acids | 20 g | 133% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2176416