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KOREAN BBQ RECIPE BEEF JERKY, KOREAN BBQ RECIPE

Carol Cole Company Per 100 g · Label

43 points among 8,482 in Other Snacks

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 16 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 17.9g하루 권장의 33%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 16 items
  • BEEFIngredients
  • TAMARI SAUCEIngredients
  • WHITE SUGARIngredients
  • BROWN SUGARIngredients
  • SESAME OILIngredients
  • HONEYIngredients
  • GARLIC PUREEIngredients
  • GRANULATED GARLICIngredients
  • GRANULATED ONIONIngredients
  • SESAME SEEDSIngredients
  • FRESH GREEN ONIONIngredients
  • GROUND BLACK PEPPERIngredients
  • LIQUID HICKORY SMOKE FLAVORIngredients
  • GINGERIngredients
  • MUSTARD POWDERIngredients
  • ALLSPICE.Ingredients
Ingredient text

BEEF, TAMARI SAUCE (WATER, SUGAR, SOYBEANS, SALT), WHITE SUGAR, BROWN SUGAR, SESAME OIL, HONEY, GARLIC PUREE, GRANULATED GARLIC, GRANULATED ONION, SESAME SEEDS, FRESH GREEN ONION, GROUND BLACK PEPPER, LIQUID HICKORY SMOKE FLAVOR, GINGER, MUSTARD POWDER, ALLSPICE.

If you keep eating it
Source · Maker · Label

Maker and label · Carol Cole Company · USDA FoodData Central ·

Serving 28g · Package – High energy density
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43 points among 8,482 in Other Snacks

Where the calories come from 321kcal

Carbs 51%Protein 21%Fat 28%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy321 kcal16%
Protein17.9 g33%
Fat10.7 g20%
Carbs42.9 g13%
Sugars39.3 g39%
Fiber0 g0%
Calcium71 mg10%
Iron1.3 mg11%
Sodium2,110 mg106%
Cholesterol36 mg12%
Saturated fatty acids1.8 g12%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2175745
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