Vegetarian Frozen MeatsVegetarian Frozen Meats
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Vegetarian Frozen Meats

VEGAN CHICKEN DRUMSTICKS

Vege Usa, LLC Per 100 g · Label

48 points among 322 in Vegetarian Frozen Meats

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesYeast Extract ·
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4.2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15.5g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 13 items · 2 additives
  • TEXTURED SOYBEAN PROTEINIngredients
  • WATERIngredients
  • SOYBEAN OILIngredients
  • SOYBEAN PROTEIN ISOLATEIngredients
  • RAW CANE SUGARIngredients
  • VEGETABLE EXTRACTIngredients
  • YEAST EXTRACTIngredients
  • WHEAT PROTEINIngredients
  • ENZYMEIngredients
  • SEA SALTIngredients
  • SPICEIngredients
  • WHITE PEPPER POWDERIngredients
  • TOFU SKINIngredients
Ingredient text

TEXTURED SOYBEAN PROTEIN (SOYBEAN PROTEIN, WHEAT STARCH, WHEAT PROTEIN), WATER, SOYBEAN OIL, SOYBEAN PROTEIN ISOLATE, RAW CANE SUGAR, VEGETABLE EXTRACT (PEA, CARROT, SODIUM PHOSPHATE, CARRAGEENAN), YEAST EXTRACT, WHEAT PROTEIN, ENZYME, SEA SALT, SPICE, WHITE PEPPER POWDER, TOFU SKIN (SOYBEAN, SALT),

If you keep eating it
Source · Maker · Label

Maker and label · Vege Usa, LLC · USDA FoodData Central ·

Serving 71g · Package – Medium energy density
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48 points among 322 in Vegetarian Frozen Meats

Where the calories come from 204kcal

Carbs 19%Protein 31%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy204 kcal10%
Protein15.5 g28%
Fat11.3 g21%
Carbs9.9 g3%
Sugars4.2 g4%
Fiber4.2 g17%
Calcium52 mg7%
Iron2.1 mg18%
Potassium75 mg2%
Sodium437 mg22%
Cholesterol0 mg0%
Saturated fatty acids2.1 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2174678
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