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Cookies & Biscuits

ORIGINAL STROOPWAFELS TOASTED, WAFFLES FILLED WITH CARAMEL, ORIGINAL

OverSeas Food Trading Per 100 g · Label

55 points among 13,307 in Cookies & Biscuits

Deducted for Sugars·Saturated fat·Sodium.

55
  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −45 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (31.5 g) = 4 sugar cubes · 0.8 cheese slices

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
  • GLUCOSE-FRUCTOSE SYRUPIngredients
  • WHEAT FLOURIngredients
  • VEGETABLE FATIngredients
  • SUGARIngredients
  • BUTTERIngredients
  • WHEY POWDERIngredients
  • WHEAT STARCHIngredients
  • SOY FLOURIngredients
  • VEGETABLE OILIngredients
  • SODIUM BICARBONATEIngredients
  • EMULSIFIERSIngredients
  • SEA SALTIngredients
  • SKIMMED MILK POWDERIngredients
  • EGGSIngredients
  • CINNAMONIngredients
  • CITRIC ACID.Ingredients
Ingredient text

GLUCOSE-FRUCTOSE SYRUP, WHEAT FLOUR, VEGETABLE FAT (PALM), SUGAR, BUTTER, WHEY POWDER, WHEAT STARCH, SOY FLOUR, VEGETABLE OIL (RAPESEED), SODIUM BICARBONATE (RAISING AGENT), EMULSIFIERS (SOY LECITHIN AND MONO- AND DIGLYCERIDES OF FATTY ACIDS), SEA SALT, SKIMMED MILK POWDER, EGGS, CINNAMON, CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · OverSeas Food Trading · USDA FoodData Central ·

Serving 31.5g · Package – High energy density
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55 points among 13,307 in Cookies & Biscuits

Compare with the #1 in category

Where the calories come from 444kcal

Carbs 59%Protein 3%Fat 38%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy444 kcal22%
Protein3.2 g6%
Fat19 g35%
Carbs66.7 g21%
Sugars38.1 g38%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium206 mg10%
Cholesterol16 mg5%
Saturated fatty acids9.5 g63%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2173188
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