ROASTED RED PEPPER & ONION DIP, ROASTED RED PEPPER & ONION
H E Butt Grocery Company Per 100 g · Label
32 points among 18,106 in Cheese
Heavily processed.
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesCalcium Chloride · · ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 2.4 sugar cubes · 3 cheese slices · 0.7 bowls of rice
One serving (28 g) = 0.7 sugar cubes · 0.8 cheese slices
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
- CREAM CHEESEIngredients
- ROASTED RED BELL PEPPERIngredients
- RED WINE VINEGARIngredients
- TOMATO PASTEIngredients
- SUGARIngredients
- DICED TOMATOESIngredients
- GOAT CHEESEIngredients
- DEHYDRATED ONIONIngredients
- CITRUS FIBERIngredients
- CULTURED SKIM MILKIngredients
- SALTIngredients
- DEHYDRATED GARLICIngredients
- NATURAL FLAVORSIngredients
- XANTHAN GUMIngredients
- SPICE.Ingredients
Ingredient text
CREAM CHEESE (MILK & CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, GUARGUM), ROASTED RED BELL PEPPER (RED BELL PEPPER, WATER, SEA SALT, CITRIC ACID), RED WINE VINEGAR, TOMATO PASTE, SUGAR, DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), GOAT CHEESE (PASTEURIZED GOAT MILK, SALT, CHEESE CULTURE, RENNET), DEHYDRATED ONION, CITRUS FIBER, CULTURED SKIM MILK, SALT, DEHYDRATED GARLIC, NATURAL FLAVORS, XANTHAN GUM, SPICE.
If you keep eating it
Source · Maker · Label
Maker and label · H E Butt Grocery Company · USDA FoodData Central ·
More
32 points among 18,106 in Cheese
Where the calories come from 214kcal
Carbs 20%Protein 6%Fat 74%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2171493