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Candy

CASHEW MELTAWAY EGG CANDIES, CASHEW MELTAWAY EGG

Sarris Candies, Inc. Per 100 g · Label

50 points among 22,888 in Candy

Heavily processed.

50
  • −16Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 5 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Sodium 88mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 175mg25% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 5 items · 1 additives
  • MILK CHOCOLATEIngredients
  • CASHEWS AND COCONUT OIL. DECORATIVE FLOWER: WHITE CHOCOLATEIngredients
  • GUM ACACIAIngredients
  • NATURAL COLORIngredients
  • MALTODEXTRIN AND ASCORBIC ACID.Ingredients
Ingredient text

MILK CHOCOLATE (SUGAR, MILK, COCOA BUTTER, CHOCOLATE LIQUOR, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), CASHEWS (PEANUT OIL AND SALT) AND COCONUT OIL. DECORATIVE FLOWER: WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, SOY LECITHIN [AN EMULSIFIER], VANILLIN [AN ARTIFICIAL FLAVOR]), GUM ACACIA, NATURAL COLOR, MALTODEXTRIN AND ASCORBIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Sarris Candies, Inc. · USDA FoodData Central ·

Serving 40g · Package – High energy density
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50 points among 22,888 in Candy

Where the calories come from 575kcal

Carbs 34%Protein 5%Fat 61%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy575 kcal29%
Protein7.5 g14%
Fat40 g74%
Carbs50 g15%
Sugars45 g45%
Fiber2.5 g10%
Calcium175 mg25%
Iron2.5 mg21%
Potassium272 mg8%
Sodium88 mg4%
Cholesterol12 mg4%
Saturated fatty acids27.5 g183%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2171441
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