DARK CHOCOLATE CHIP CASHEW MELTAWAY, DARK CHOCOLATE CHIP
Fairfield Gourmet Food Corp. Per 100 g · Label
44 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −14Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Titanium Dioxide
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
- ENRICHED WHEAT FLOURIngredients
- BUTTERIngredients
- MARGARINEIngredients
- CASHEW NUTSIngredients
- CHOCOLATE CHIPSIngredients
- COCOA PROCESSED WITH ALKALIIngredients
- SUGARIngredients
- DUSTING SUGARIngredients
- ARTIFICIAL VANILLA FLAVORIngredients
- SALTIngredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER, MARGARINE (VEGETABLE OIL BLEND [PALM FRUIT, SOYBEAN AND OLIVE OILS], WATER, SALT, NON-FAT DRY MILK, SOY LECITHIN, MONOGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE COLOR), CASHEW NUTS, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLIN), COCOA PROCESSED WITH ALKALI, SUGAR, DUSTING SUGAR (DEXTROSE, CORNSTARCH, PALM OIL, TITANIUM DIOXIDE [COLOR], HYDROGENATED COTTONSEED OIL, ARTIFICIAL FLAVOR), ARTIFICIAL VANILLA FLAVOR, SALT
If you keep eating it
Source · Maker · Label
Maker and label · Fairfield Gourmet Food Corp. · USDA FoodData Central ·
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44 points among 13,307 in Cookies & Biscuits
Where the calories come from 571kcal
Carbs 39%Protein 5%Fat 56%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 571 kcal | 29% | – | – |
| Protein | 7.1 g | 13% | – | – |
| Fat | 35.7 g | 66% | – | – |
| Carbs | 57.1 g | 18% | – | – |
| Sugars | 21.4 g | 21% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 250 mg | 13% | – | – |
| Cholesterol | 36 mg | 12% | – | – |
| Saturated fatty acids | 17.9 g | 119% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2170494