Oriental, Mexican & Ethnic Sauces
BANG BANG A CREAMY SZECHUAN STYLE SAUCE WITH THE PERFECT BLEND OF GARLIC AND SPICES, BANG BANG
Bi-Lo Inc. Per 100 g · Label
40 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
40
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 2 additives
- VEGETABLE OILIngredients
- WATERIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- SUGARIngredients
- DISTILLED VINEGARIngredients
- RED JALAPENO PUREEIngredients
- EGG YOLKSIngredients
- MODIFIED FOOD STARCHIngredients
- SALTIngredients
- SPICESIngredients
- PHOSPHORIC ACIDIngredients
- DRIED ONIONIngredients
- POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVESIngredients
- NATURAL FLAVORIngredients
- XANTHAN GUMIngredients
- LEMON JUICE CONCENTRATEIngredients
- DRIED GARLICIngredients
- CALCIUM DISODIUM EDTA .Ingredients
Ingredient text
VEGETABLE OIL (CANOLA OIL AND/OR SOYBEAN OIL), WATER, HIGH FRUCTOSE CORN SYRUP, SUGAR, DISTILLED VINEGAR, RED JALAPENO PUREE, EGG YOLKS, MODIFIED FOOD STARCH, SALT, SPICES, PHOSPHORIC ACID, DRIED ONION, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES, NATURAL FLAVOR, XANTHAN GUM, LEMON JUICE CONCENTRATE, DRIED GARLIC, CALCIUM DISODIUM EDTA (TO PRESERVE FLAVOR).
If you keep eating it
Source · Maker · Label
Maker and label · Bi-Lo Inc. · USDA FoodData Central ·
Serving 30g · Package – High energy density
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40 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 367kcal
Carbs 18%Protein 0%Fat 82%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2169242